USP Standard Pharmaceutical Chemical Factory Supply nziza cyane Enramycin CAS 11115-82-5

Iki gicuruzwa ni ifu y'umweru cyangwa iy'umuhondo n'umweru. Aho ishonga ishonga ni 226 ℃ (umukara), 226-238226 ℃ irangirika, isanzwe ikoreshwa, ifu y'ikijuju n'iy'ikigina, ifite impumuro idasanzwe. Irashonga muri aside hydrochloric. Ni yo nzira nyamukuru yo kubuza imikorere y'inkuta z'uturemangingo twa bagiteri. Inkuta z'uturemangingo twa bagiteri ahanini zigaragara neza, zigumana umuvuduko wa osmotic, ibintu by'ingenzi bigize peptide, muri bagiteri za gram-positive, peptide ifata cyangwa 65-95% by'urukuta rwose rw'uturemangingo. En la ishobora gukumira imikorere ya peptide ifata, ikora inenge ku rukuta rw'uturemangingo, igatera umuvuduko mwinshi wa osmotic imbere mu turemangingo, kwinjira kw'amazi mu turemangingo, bagiteri zikabyimba, gucika no gupfa. En la uruhare runini mu gucika kw'ingirabuzimafatizo, ntabwo ari uguhagarika gusa, no kugabanya gusa.

Ibiranga

1. Kongeramo ingano nto ya enramycin mu biryo bishobora kugira ingaruka nziza mu gutuma ibiryo bikura kandi bikanoza cyane umusaruro w’ibiryo.

2.Enramisiniishobora kugaragaza imikorere myiza yo kurwanya bagiteri za Gram-positive haba mu gihe cy’uburwayi bwa aerobic cyangwa adafite umwuka. Enramycin igira ingaruka zikomeye kuri Clostridium perfringens, ikaba ari yo mpamvu nyamukuru itera kugabanya imikurire no gutera indwara mu ngurube n’inkoko.

3. Nta mpungenge zirwanya enramycin.

4. Ubudahangarwa bwa enramycin buragenda buhoro cyane, kandi ubu, Clostridium perfringens, irwanya enramycin, ntabwo yagaragaye.

Ingaruka

(1) Ingaruka ku nkoko
Hari igihe, bitewe n’indwara ya mikorobe zo mu mara, inkoko zishobora kugira imyanda no kwituma. Enramycin ikora cyane cyane kuri mikorobe zo mu mara kandi ishobora koroshya imyanda no kwituma nabi.
Enramycin ishobora kongera imikorere y'imiti irwanya coccidiosis cyangwa ikagabanya ikwirakwira rya coccidiosis.

(2) Ingaruka ku ngurube
Uruvange rwa Enramycin rugira ingaruka zo guteza imbere imikurire no kunoza umusaruro w'ibiryo by'ingurube z'ingore ndetse n'iz'ingurube zikuze.

Kongeramo enramycin mu biryo by'ingurube ntibishobora gusa guteza imbere imikurire no kongera umusaruro w'ibiryo by'ingurube. Kandi bishobora kugabanya indwara yo gucibwamo mu biryo by'ingurube.