ipererezabg

Uruganda rugenzura imikurire y'ibimera Igiciro cyo kugurisha CAS. 77-06-5 aside ya Gibberellike 90% TC

Ibisobanuro bigufi:

Izina ry'igicuruzwa

aside ya gibberelike

Nimero ya CAS

77-06-5

Ifurumu y'ibinyabutabire

C19H22O6

Igipimo cy'umunwa

346.37 g/mol

Aho gushonga

Ubushyuhe buri hagati ya 233 na 235 °C (451 na 455 °F; 506 na 508 K)

Gushonga mu mazi

5 g/l (20 °C)

Ifishi y'igipimo

90%, 95% TC, 3% EC……

Gupakira

25KG/Ingoma, cyangwa nkuko bisabwa ku buryo bwihariye

Icyemezo

ISO9001

Kode y'Ubwishingizi bw'Ubuzima (HS)

2932209012

Ingero z'ubuntu zirahari.

 


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibisobanuro by'igicuruzwa

Aside ya Gibberellike ni ubwoko bw'ubuziranenge bwo hejuruIbipimo by'Imikurire y'Ibimera.Ibisobanuro:ifu y'umweru ya kristu.Gushonga: gushonga mu bintu birimo alkoholi, asetone, ethyl acetate, sodium bicarbonate solution na pH6.2 phosphate buffer, bigoye gushonga mu mazi na ether.Gutuza: kudahinduka, byoroshye kubora na alkali, umutuku mu aside sulfuriki.

Porogaramu

1.Iki gicuruzwa gikora neza cyane ku ipamba, imizabibu n'imboga.Promotgukorakumera kw'imbuto, gukura kw'ibimera no kurabya indabyo kare.

Iyo ukoresheje,it gishoborabe gukoreshadgusiga, kuvanga, gukaraba, gutera amavuta n'ibindi.

Iyo ikoreshejwe hamwe n'ifu ya gibberellin, ishobora gushonga mu rugero ruto rwa alcool cyangwa inzoga.

2.Uburyo bwiza bwo kugenzura imikurire y'ibimera: Bushobora gutuma ibihingwa bikura neza, bikura hakiri kare, bukongera ubwiza no kongera umusaruro.

3.Ishobora gukoreshwa mu bikoresho by'umusatsi kugira ngo igabanye ikorwa ry'umusatsi no gutera umusatsi gukura no gukumira gutakaza umusatsi.

4.Gukoresha ibi bicuruzwa by'uruhu bishobora kubuza ikorwa rya melanin, bityo ibara ry'uruhu rikagira uduce twa nevus nka freckles, umweru ukeye kandi uruhu rukarushaho kwera.

5.Aside ya Gibberellike ishobora gukoreshwa mu buryo bwizewe mu bijyanye no kwisiga.

 

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