Kugurisha Forchlorfenuron Cppu Igenzura ryikura ryibihingwa

Ibisobanuro bigufi:

izina RY'IGICURUZWA	Forchlorfenuron
URUBANZA No.	68157-60-8
Imiti yimiti	C12H10ClN3O
Imirase	247.68 g / mol
Kugaragara	Ifu yera-yera-ifu ya kristaline
Ibisobanuro	97% TC, 0.1% 、 0.3% SL
Gupakira	25KG / Ingoma, cyangwa nkibisabwa byihariye
Icyemezo	ISO9001
Kode ya HS	2933399051

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Ibisobanuro ku bicuruzwa

Forchlorfenuron ni ubwoko bwaIgenzura ry'ikura ry'ibihingwa. NiCristaline yera itaryoshye.Irashoboraguteza imbere imikurire y'ibiti, amababi, imizi, n'imbuto, nkagukoresha ibihingwa byitabi kugirango byongere imikurire yamababi,kongera umusaruro w'imbuto n'imboga, nk'inyanya, ingemwe na pome,akwihutisha ingarukaof imbutonadefoliation.

Porogaramu

Forchlorfenuron ni ubwoko bwa cytokinine ya fenylurea igira ingaruka ku mikurire y’ibihingwa, byihutisha mitito y’ingirabuzimafatizo, bigatera imikurire y’uturemangingo no gutandukanya indabyo, bikarinda kumera kw’imbuto n’indabyo, kandi bigatera imikurire y’ibihingwa, kwera hakiri kare, bidindiza umusemburo w’ibabi mu bihe by’ibihingwa, kandi byongera umusaruro. .Ahanini bigaragarira muri:

1. Igikorwa cyo guteza imbere imikurire y’ibiti, amababi, imizi, n'imbuto, nk'igihe bikoreshwa mu gutera itabi, birashobora gutuma amababi agabanuka kandi akongera umusaruro.

2. Teza imbere ibisubizo.Irashobora kongera umusaruro w'imbuto n'imboga nk'inyanya, ingemwe, na pome.

3. Kwihutisha kunanura imbuto no gutandukana.Kunanura imbuto birashobora kongera umusaruro wimbuto, kuzamura ubwiza, no gukora ingano yimbuto ndetse.Kuri pamba na soya, kugwa amababi birashobora gusarura byoroshye.

4. Iyo kwibanda cyane, birashobora gukoreshwa nkibyatsi.

5. Abandi.Kurugero, ingaruka zo kumisha ipamba, beterave yisukari nibisheke byongera isukari.

Gukoresha Uburyo

1. Mugihe cyimbuto zumubiri zicunga amacunga, koresha mg / L 2 yumuti wimiti kumasahani yuzuye.

2. Shira imbuto zikiri nto za kiwifruit hamwe na 10-20 mg / L igisubizo nyuma yiminsi 20 kugeza 25.

3. Kunyuza imbuto zikiri nto zinzabibu hamwe na miligarama 10-20 / litiro yumuti wimiti nyuma yiminsi 10-15 nyuma yindabyo birashobora kongera igipimo cyimbuto, kwagura imbuto, no kongera uburemere bwa buri mbuto.

4. Strawberry yatewe na miligarama 10 kuri litiro yumuti wimbuto ku mbuto zasaruwe cyangwa zashizwemo, zumye gato hanyuma zisanduku kugirango imbuto zibe nziza kandi zongere igihe cyo guhunika.