Imikorere n'imikoreshereze ya Prohexadione calcium

Ibihingwa bishobora gukoreshwa

Kalisiyumu ya Prohexadioneishobora gukoreshwa cyane mu bihingwa bitandukanye bitewe n'umutekano wayo mwiza, uburozi buke kandi ikaba nke. Ishobora gukoreshwa ku binyampeke nk'ingano, ibigori n'umuceri, ibihingwa by'amavuta nka ipamba, ubunyobwa, soya, ibihwagari, imboga nka tungurusumu, ibirayi, ibitunguru, tangawizi, ibishyimbo kibisi, inyanya, imbuto nka citrus, inzabibu, cherries, pears, imbuto za betel, pome, peaches, strawberries, mango, n'imiti y'ibimera by'Abashinwa nka skullcap, rehmannia, notoginseng na yam.

I. Ingaruka za Prohexadione calcium

1. Kurinda ko igishishwa gitangira gupfuka

Kalisiyumu ya Prohexadionebishobora kugabanya uburebure bw'imiti, kugenzura imikurire y'ibimera, gutuma amashami aba manini n'ibimera bigufi, no kwirinda kudomeka. Ku bihingwa by'ibinyampeke nk'umuceri, sayiri, ingano, ubwatsi bwo mu Buyapani, na rye, doze nkeya zaKalisiyumu ya Prohexadionebishobora kugabanya cyane ubwinshi bw'amababa no guteza imbere ubwinshi bw'amababa.

2. Guteza imbere iterambere no kwiyongera k'umusaruro

Kalisiyumu ya Prohexadionebishobora guteza imbere imikurire y'ibimera, kongera imbaraga z'imizi, kongera ubwatsi bw'amababi, guteza imbere imikurire y'ibimera ku ruhande no gukura kw'imizi, no kunoza uburyo ikimera kirwanya stress n'umusaruro. Mu bihingwa nka ipamba, isukari, concombre, chrysanthemum, amashu, cyclamen, soya, imbuto z'indimu, na pome, ikoreshwa ryaKalisiyumu ya Prohexadionebishobora kubangamira cyane ibikorwa byo gukura.

3. Kongera ubushobozi bwo kurwanya indwara

Kalisiyumu ya Prohexadionebishobora kongera ubushobozi bw'ibimera bwo kurwanya indwara no kugabanya kwangirika kw'indwara ku bihingwa. Bigira ingaruka zimwe na zimwe mu gukumira no kurwanya indwara nka rice blight na fusarium wilt y'ingano.

II. Gukoresha Prohexadione calcium

1. Ingano

Mu gihe cyo guhuza ingano, garama 50-75 za 5%Kalisiyumu ya ProhexadioneUduce duto tw’ingano duto kuri hegitari tugomba gushonga mu mazi ya kilogarama 30 hanyuma tugaterwa umuti uhagije. Ibi bishobora gutuma ingingo za mbere kugeza kuri eshatu z’ifatizo ry’igihingwa cy’ingano ziyongera, bikagenzura uburebure bw’igihingwa, bikagabanya uburebure bw’igihingwa cy’ingano ho 10-21%, bikongera ubushobozi bw’igihingwa bwo guhangana n’ubukonje n’impinduka, kandi bikongera uburemere bw’ingano kuri buri ngano igihumbi.

2. Umuceri

Mu mpera z'ihinga cyangwa iminsi 7-10 mbere y'uko intanga zitangira, garama 20-30 za 5%Kalisiyumu ya ProhexadioneUduce duto tw’ibimera duto cyane kuri hegitari tugomba gushonga mu mazi angana na kilogarama 30 hanyuma tugaterwa umuti uhagije. Ibi bishobora gukumira gukura cyane kw’ibimera, kugabanya uburebure bw’ibimera, gutuma inkingi y’ibimera irushaho kuba nziza, kongera ubushobozi bwo kwirinda gucikamo uduce, no gutuma bikura neza. Umusaruro, igipimo cy’ingano, n’uburemere bw’ingano kuri buri ngano igihumbi byose biri hejuru.