EnramisiniIzwi nk'imisemburo ya gatandatu y'ingenzi ku bimera ku rwego mpuzamahanga. Iyi misemburo ntitera gusa gukura, ahubwo inafite inshingano zo kugenzura ibintu nka ethylene na gibberellin. Ni umusemburo mugari kandi ukora neza cyane mu mikurire y'ibimera, ifite inshingano nko guteza imbere gukura, kongera ubushobozi bwo kurwanya ibiyobyabwenge, kongera umusaruro n'ubwiza, ingaruka nziza no gukuraho ibyangiza imiti yica udukoko. Iterambere rya Enramycin mu Bushinwa ryamaze imyaka myinshi kandi ryakoreshejwe cyane ku bihingwa byinshi by'ingenzi nko ku bihingwa bitanga amavuta, ibiti by'imbuto n'imboga.
Imikorere n'ingaruka za Enramycin
Enramycin ishobora kongera ingano y'icyatsi kibisi mu mababi, kongera imikorere ya fotosite, no koroshya gutwara ibikomoka kuri fotosite mu bimera. Ikunze gukoreshwa mu kurinda indabyo n'imbuto nyuma yo kurabya kw'ibiti by'imbuto, no gutinda gukura kw'amababi y'ingirakamaro nyuma y'igihe cy'imbuto zuzuye ubwatsi, bityo bigatuma imbuto zitangira kumera neza kandi zikongera umusaruro.
Enramycin ishobora kongera ubushobozi bwo kurwanya stress z'ibihingwa, kongera ubwiza bw'ibihingwa, gutuma imbuto zisa neza kandi zigasa neza, kongera uburyohe, no gufasha mu gukwirakwiza intungamubiri. Inafasha kandi gutwara ibikomoka kuri photosynthesis ku mbuto cyangwa imbuto, ibyo bikaba ingirakamaro mu kongera umusaruro n'ubwiza bw'ibihingwa.
Guteza imbere imikurire y'imizi n'iterambere ry'imitsi:
Ikoreshwa mu kuvura imbuto cyangwa gutera imiti mu gihe cy'ingemwe, igira ingaruka zikomeye ku mikurire y'imizi y'ibihingwa nk'ibinyampeke, imboga, imbuto n'itabi. Uburemere bushya bw'imizi bwiyongeraho 20% kugeza kuri 50% ugereranije n'uburyo bwo kuyigenzura, kandi uburemere bwumye bwiyongeraho 15% kugeza 107%. Ibi bituma imizi miremire n'amababi meza, hamwe n'ingemwe zikomeye.
Guteza imbere itandukaniro ry'indabyo no kongera umuvuduko w'imbuto:
Enramycin ishobora kongera umuvuduko wo kumera kw'intanga, igatuma imiyoboro y'intanga ikura, igatuma ibimera bifumbira neza, bityo ikongera umuvuduko wo kwera no gutera imbuto. By'umwihariko, ishobora no kunoza ibice by'ibimera bidafite imbaraga, bityo ikongera umuvuduko wo kwera kw'intanga hejuru. Mu gihe cy'isarura ry'ibihingwa, umubare n'uburemere bw'ibinyampeke biriyongera, kandi ku mbuto z'ibihingwa, imbuto ziba zimwe, bigatuma ubwiza bw'ibihingwa burushaho kuba bwiza.
Guteza imbere no kongera ubushobozi bwo kurwanya stress:
Enramycin ifite inshingano ebyiri zo guteza imbere ukwigabanya kw'uturemangingo no kwaguka kw'uturemangingo, kandi ishobora kongera ingano ya chlorophyll mu mababi, kongera fotosinthesi, kongera ubwinshi bw'ibikomoka kuri fotosinthesi. Nyuma yo kwinjira mu kimera, brassinolide ntikomeza fotosinthesi gusa kandi igatera iterambere, ahubwo inarinda sisitemu y'uturemangingo tw'uturemangingo tw'ibimera, ikangura imikorere ya enzyme zimwe na zimwe zirinda ibimera mu kimera, zishobora kugabanya cyane kwangirika kw'imikorere isanzwe iterwa n'ibintu byangiza (nka malondialdehyde) bikorerwa n'ikimera mu bihe bibi. Kubwibyo, igira ingaruka zikomeye ku mikurire y'ibimera kandi ishobora kongera umusaruro w'ibihingwa.
Kugabanya ibyangijwe n'imiti yica udukoko n'ubukonje:
Mu gihe ukoresha imiti yica udukoko, ukoresha nabi imiti yica udukoko cyangwa imiti yica udukoko, cyangwa ukoresha ibipimo bidakwiye by’ubwinshi bw’imiti, imiti yica udukoko ishobora kwangirika. Gukoresha Enramycin ku giheIvanze n'ifumbire mvaruganda nziza ishobora kugenzura ubwikorezi bw'intungamubiri, ikongera intungamubiri, kandi igabanye kwangirika kw'ibihingwa guterwa no gukoresha nabi imiti yica udukoko. Kubera ubushobozi bwayo bwiza bwo kugenzura, brassinolide ishobora gufasha ibihingwa kongera gukura vuba. Ifite kandi ingaruka zikomeye mu kunoza uburyo ibihingwa bihangana n'ubukonje.
Uburyo bwo gukoresha Enramycin
Enramycin ni ubwoko bushya bw'umuti ugenzura imikurire y'ibimera, ukunze gukoreshwa mu guteza imbere imikurire y'ibihingwa bitandukanye by'imboga n'ibyo mu mazi. Kubera ko Enramycin ari umusaruro w'imisemburo y'ibimera, ikoreshwa ryayo risanzwe ni ryiza kandi rifite akamaro, rikurura abahinzi benshi kuyikoresha. Enramycin karemano ishobora kongera ubushobozi bw'ubudahangarwa bw'ibimera, ikagabanya ubwandu bw'udukoko, kandi ikongera ubudahangarwa bw'indwara z'ibimera. (Igipimo cy'umuti wa Enramycin karemano wa 0.1% ni 8-30 ‰, ni ukuvuga, kongeramo ibiro 8-30 byayo kuri toni y'imiti yica udukoko, kandi urugero rw'imiti ikoreshwa mu murima ni 0.01 ppm) Enramycin karemano ishobora gukoreshwa hamwe n'imiti myinshi yica udukoko, atari ukwagura gusa imiterere y'imiti, ahubwo no kongera ubushobozi bw'imiti, gukumira kwangirika kw'imiti mu gihe cyo kuyikoresha, no guteza imbere ibimera byakomeretse kugira ngo bikure vuba hakurikijwe uburyo Enramycin karemano ikoreshwa. (Igipimo cy’umuti wa brassinolide 0.1% ni 1-5‰, ni ukuvuga, ongeramo kilogarama 1-5 kuri toni y’imiti yica udukoko, kandi igipimo cy’umuti gisabwa gukoreshwa mu murima ni 0.01 ppm.)
Igihe cyo kohereza ubutumwa: Werurwe-17-2026
